S'more Bites

S'mores in mini muffin size. From Southern Lady Magazine Jan/Feb 2008.

• Ready In: 53 mins
• Serves: 24
• Yields: 24 bites

Ingredients

• 2  cups graham cracker crumbs
• 1⁄4 cup sugar
• 1⁄2 cup butter, melted
• 1  egg white, slightly beaten
• 1 (15 1/2ounce) package  brownie mix
• 1⁄3 cup  vegetable oil
• 1  large egg
• 3  tablespoons water
• 24  Hershey chocolate kisses, unwrapped
• 24  marshmallows

Directions

1. Preheat oven to 350 deg.
2. In a small bowl, combine cracker crumbs and sugar. Add melted butter and egg white, stirring to combine.
3. Press mixture on bottom and half way up the sides of 2 mini muffins pans.
4. Bake for 3 minutes. Set aside.
5. In a medium bowl combine brownie mix, vegetable oil, egg and water; stir to combine well. Evenly divide into prepared crusts. Bake for 30 minutes.
6. Press chocolate pieces, pointy side down into center of each brownie; bake for 2 minutes Remove from oven.
7. Preheat broiler.
8. Place one marshmallow horizontally on top of each brownie. Broil for 2 to 3 minutes, or until golden brown. Remove from pans.