Smoked Turkey Pockets With Apple Slaw

Great luncheon sandwich. Simple to make.

• Ready In: 15 mins
• Serves: 2
• Yields: 2 sandwiches

Ingredients

• 2  pita pockets
• 6  ounces  smoked turkey breast
• 2  ounces Alpine Lace reduced-fat swiss cheese
• 1  granny smith apple
• 2  teaspoons celery
• 2  tablespoons mayonnaise
• 1⁄4 cup alfalfa sprout

Directions

1. Peel and dice apples into very small pieces,
2. Fine dice celery.
3. Blend apples and celery together add mayonnaise.
4. Set aside.
5. Cut pita pockets in half fill with the turkey and cheese.
6. Top with apple slaw and alfalfa sprouts.