Smoked Turkey Cheese Ball

Smoked Turkey Cheese Ball

• Ready In: 10 mins
• Serves: 1

Ingredients

• 1  cup  finely ground  smoked turkey
• 1 (8 ounce) package cream cheese
• 3  tablespoons mayonnaise or 3  tablespoons Miracle Whip
• 1⁄2 cup  chopped pecans
• 2  tablespoons  chopped fresh parsley (optional)

Directions

1. Combine first 3 ingredients well.
2. Chill for several hours.
3. Shape into 1 or 2 balls.
4. Roll in chopped pecans (and/or parsley).
5. Wrap well; refrigerate or freeze.
6. Serve with crackers.
7. I combine first 3 ingredients in my food processor. First process turkey then put in other ingredients and process until smooth.