Smoked Sausage, Bean and Potato Stew
Ready In: 1 hr 40 mins
Serves: 4-6
Ingredients
- 1 lb smoked sausage
- 7 yukon gold potatoes
- 1 large red pepper
- 1 large sweet onion
- 1 (15 ounce) can pink beans
- 1 cup water
Directions
- Chop potatoes, pepper, and onion into large chunks.
- Cut sausage into thick chunks.
- Place everything into a pot and bring to a boil.
- Turn down heat and simmer, covered, for at least an hour-more is better.
- Serve with crusty bread.
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