Smoked Rannoch Ham and Mango Salad

A really easy but wonderfully tasty salad suitable for light lunches, starters of side dishes.

• Ready In: 10 mins
• Serves: 2

Ingredients

• 100  g  smoked rannoch ham
• 1  large mango, removed from stone and cut into strips
• 125  g mozzarella cheese, cut into strips
•  handful basil leaves
• 3  tablespoons olive oil
• 1  teaspoon honey
• 2  tablespoons lemon juice

Directions

1. Whisk together the olive oil, honey and lemon juice to make a dressing.
2. Combine the mango, mozzarella and basil leaves in a large bowl.
3. Divide the salad between two bowls, top with the prosciutto slices and serve with the dressing.