Smoked Ham Pie - Swedish Quiche (Skinkpaj)

Another Swedish recipe that I am posting for ZWT6. On Herrgårdsost Herrgårdsost is a semi-hard yellow cheese made from cow's milk with a mild nuttiness similar to Gruyere or aged cheddar. It has a few small holes (like Swiss cheese does) and is produced in large wheels coated with yellow wax. The name means "manor house cheese."

• Ready In: 50 mins
• Serves: 6-8
• Yields: 1 quiche

Ingredients

• 1  pie crust
• 8  ounces smoked ham, cubed
• 6  egg yolks
• 1  cup sour cream
• 1⁄4 lb gruyere cheese, shredded
•  salt and pepper
• 1  teaspoon  grated nutmeg

Directions

1. Press pastry dough into baking pan.
2. Set oven to 350°F
3. Combine egg yolks, sour cream, ham, and cheese. Pour over dough, like a pizza.
4. Bake at 350°F for 40-60 minutes, depends on oven as they vary.