Slow Cooker Turkey Breast
Ready In: 7 hrs 2 mins
Serves: 6
Ingredients
- 1 (6 lb) turkey breast (bone-in)
- 1 (1 ounce) envelope dry onion soup mix
Directions
- Rinse the turkey breast and pat dry.
- Cut off any excess skin, but leave the skin covering the breast.
- Rub onion soup mix all over outside of the turkey and under the skin.
- Place in a slow cooker.
- Cover, and cook on High for 1 hour, then set to Low, and cook for 7 hours.
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