Slow Cooker Spicy Chicken

I got this recipe from the Kookin' with Kelloggs cookbook. It is easy and great if you like spicy food. Thanks for the cookbook, Larry.

• Ready In: 9 hrs 10 mins
• Serves: 4-6

Ingredients

• 2 1⁄2 lbs  chicken legs with thigh (about 4 ounces each)
• 2 (14 1/2ounce) cans  petite cut diced tomatoes with jalapeno peppers
• 1⁄2 cup creamy peanut butter

Directions

1. Remove skin from chicken.
2. Mix tomatoes and peanut butter together.
3. Place chicken in slow cooker.
4. Pour sauce over chicken.
5. Cover and cook on low for 7-9 hours.
6. Chicken is done when it falls off the bone.
7. Place chicken on serving plate.
8. Spoon on sauce.