Slow Cooker Pulled Pork

Saw on another site; it sounds good and easy with just 3 ingredients!

• Ready In: 7 hrs 10 mins
• Serves: 8

Ingredients

• 1 (2 lb)  pork tenderloin
• 12  fluid ounces  root beer
• 18  ounces barbecue sauce
• 8  hamburger buns, split and lightly toasted

Directions

1. Place the pork tenderloin in a slow cooker; pour the root beer over the meat.
2. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours.
3. (Note: the actual length of time may vary according to individual slow cooker.).
4. Drain well.
5. Stir in barbecue sauce.
6. Serve over hamburger buns.