Slow Cooker Pork Chops II
- Reviews 6
Ready In: 4 hrs 10 mins
Serves: 4
Yields: 4 pork chops
Ingredients
- 1⁄4 cup olive oil
- 1 cup chicken broth
- 2 garlic cloves, minced
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon poultry seasoning
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 4 thick cut boneless pork chops
- salt and pepper, to taste
Directions
- In a large bowl, whisk together olive oil, chicken broth, garlic, paprika, garlic powder, poultry seasoning, and basil. Pour into slow cooker.
- Cut small slits in each pork chop with the tip of a knife and season lightly with salt and pepper.
- Place pork chops into the slow cooker, cover, and cook on high for 4 hours. Baste periodically with the sauce.
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