Slow Cooker Pizza

Rigatoni, pizza sauce, ground beef, mozzarella... and add any pizza-style toppings you like!

• Ready In: 4 hrs 20 mins
• Serves: 6

Ingredients

• 1  lb  90% lean ground beef
• 8  ounces rigatoni pasta
• 16  ounces  shredded part-skim mozzarella cheese
• 1 (10 3/4ounce) can  condensed cream of tomato soup
• 2 (14 ounce) jars tomato sauce

Directions

1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; Drain and set aside.
2. Brown the ground beef in a skillet over medium-high heat. Drain off grease.
3. In slow cooker, alternate layers of ground beef, noodles, cheese, soup, and sauce. Cook on Low setting for 4 hours.