Slow Cooked Pork Chop Dinner
- Reviews 11
Ready In: 5 hrs 15 mins
Serves: 6
Ingredients
- 6 pork loin chops
- 1 tablespoon vegetable oil
- 1 large onion, sliced
- 1 medium green pepper, chopped
- 1 (4 ounce) can sliced mushrooms, drained
- 1 (8 ounce) can tomato sauce
- 1 tablespoon brown sugar
- 2 teaspoons Worcestershire sauce
- 1 1⁄2 teaspoons cider vinegar
- 1⁄2-1 teaspoon salt
- hot cooked rice
Directions
- In a skillet, brown chops on both sides in oil; drain.
- Place in a slow cooker.
- Add the onion, green pepper and mushrooms.
- In a bowl, combine the tomato sauce, brown sugar, Worcestershire sauce, vinegar and salt.
- Pour over meat and vegetables.
- Cover and cook on low for 4-5 hours or until meat is tender.
- Serve with rice.
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