Slow Cooked Kielbasa in a Bun

pretty self explanatory. Estimate prep time UPDATE- I made this last night, and the cook time was way too much. SO I decided I had better change it on here so other's dont make the same mistake I did.

• Ready In: 4 hrs 20 mins
• Serves: 4

Ingredients

• 1  lb kielbasa, cut to fit into a bun
• 1  large onion, thinly sliced
• 1  large green pepper, cut into strips
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon thyme
• 1⁄4 teaspoon black pepper
• 1⁄4 cup chicken broth
• 4  hoagie rolls

Directions

1. Brown kielbasa in a frying pan over medium heat.
2. Brown on both sides.
3. Place Kielbasa, onion, green pepper, seasonings, and broth into slow cooker.
4. Cook on low for about 4-5 hours.
5. When finished, put kielbasa in a hoagie, top with onions and green peppers.