Slow Cooked Italian Meatloaf

I have not tried this recipe. I got this recipe from Pinchin Your Pennies.

• Ready In: 5 hrs 15 mins
• Serves: 8

Ingredients

• 1  lb ground turkey
• 1  lb ground beef
• 2  cups  soft breadcrumbs
• 1⁄2 cup  marinara sauce
• 1  whole egg
• 2  tablespoons onions, chopped
• 1 1⁄4 teaspoons salt
• 1  teaspoon  garlic salt
• 1⁄2 teaspoon  dried Italian seasoning, crushed
• 1⁄4 teaspoon pepper
• 2  tablespoons  marinara sauce
• 1⁄4 teaspoon garlic powder

Directions

1. Fold a 30-inch long piece of foil in half lengthwise. Place in bottom of a slow cooker with both ends hanging over top edge of cooker.
2. In a large bowl, mix ground beef, ground turkey, bread crumbs, 1/2 cup marinara sauce, egg, onion, salt, garlic salt, Italian herbs, garlic powder and pepper until well blended.
3. Shape into a loaf.
4. Place in slow cooker on top of foil.
5. Spread 2 tablespoons marinara sauce over top.
6. Cover tightly and cook on LOW for 5 to 6 Hours or on HIGH for 2 1/2 to 3 hours.
7. Use ends of foil to lift out meat loaf and transfer to a serving platter.