Slaw Taco Skillet

Taco Skillet with Cabbage. My wife loves it.

• Ready In: 25 mins
• Serves: 5

Ingredients

• 1  lb  extra lean ground beef
• 1  onion, chopped
• 2  teaspoons garlic, minced
• 1 (1 1/2ounce) package  taco seasoning
• 2 1⁄2 cups diced tomatoes, canned
• 5  cups cabbage, fresh and shredded
• 5  ounces low-fat cheddar cheese
• 5  tablespoons fat free sour cream
• 10  flour tortillas

Directions

1. Brown the ground beef, onion and garlic over medium heat.
2. Stir in taco seasoning and diced tomatoes with their juice.
3. Simmer 5 minutes.
4. Add the shredded cabbage and cook 5-8 minutes, until cabbage is tender. Stir as needed.
5. Melt cheese on top.
6. Serve either topped with Sour Cream and Tortillas on the side, or wrapped in a tortilla with sour cream.