Skor Cookies

Really good cookies.

• Ready In: 20 mins
• Yields: 48 Cookies

Ingredients

• 2 1⁄4 cups all-purpose flour
• 1  teaspoon baking soda
• 1⁄2 teaspoon salt
• 1⁄2 cup margarine, softened
• 3⁄4 cup sugar
• 3⁄4 cup  lightly packed brown sugar
• 1  teaspoon vanilla extract
• 2  eggs
• 1 3⁄4 cups  skor  toffee pieces (10 oz)

Directions

1. Heat oven to 350°F.
2. Lightly grease baking sheet.
3. Stir together flour, baking soda, and salt.
4. In a large bowl, beat together margarine, both sugars, and vanilla until well blended.
5. Add eggs; beat well.
6. Gradually add flour mixture, beating until well blended.
7. Stir in Skor bits.
8. Drop by rounded teaspoons onto cookie sheet.
9. Bake for 9-11 minutes or until lightly browned.
10. Cool slightly, then remove cookies to wire rack.
11. Cool completely.