Skinny Version of Bergy's No Sugar Iced Coffee

My family and I became addicted to Bergy's No Sugar Iced Coffee but needed a less guilty version to feel free to enjoy it several times a day. I shared this version with Bergy and she suggested I post it. Her original version is beyond delicious.

• Ready In: 5 mins
• Serves: 3

Ingredients

• 1  cup  nonfat dry milk powder
• 1  cup Splenda sugar substitute
• 1⁄3 cup water
• 2  cups  strong coffee, cooled (2 c water with 2 T instant coffee)
• 1⁄2 cup  fat-free half-and-half

Directions

1. Combine all ingredients in blender with some crushed ice and blend.
2. Better actually if you combine all the ingredients in a blender and them partially freeze the mixture and blend again (just a stronger coffee flavor).