Skinny Garlic Mashed Potatoes

Add chicken broth and garlic and you won't even miss milk in this recipe.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 5  small potatoes
• 2  teaspoons parsley
• 1  garlic clove
• 1⁄2 cup fat free chicken broth
• 4  pieces  Laughing Cow light garlic and herb cheese

Directions

1. Peel and chop potatoes (or leave the peels on).
2. Boil potatoes until tender. Drain.
3. Mash the potatoes with a masher, adding broth a little at a time to desired consistency.
4. Add garlic and parsley.
5. Chunk up the cheese slightly and mix in gently. Do not mix completely.
6. Salt and pepper to taste.