Skinny Blondies
- Reviews 1
Ready In: 35 mins
Yields: 24 blondies
Ingredients
- 2 1⁄4 cups flour
- 2 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 1 3⁄4 cups brown sugar
- 6 tablespoons light butter, softened
- 3 egg whites
- 1 1⁄2 teaspoons vanilla
- 1⁄3 cup water
- 1 cup semi-sweet chocolate chips
Directions
- Combine flour, baking powder and salt in a bowl.
- In a seperate bowl, beat brown sugar, butter, egg whites, and vanilla until smooth.
- Gradually beat in flour mix with water. Stir in morsels. Spread into greased 15 by 10 pan.
- Bake at 350 degrees F for 20-25 minutes.
- Cool and cut into squares.
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