Skinny Bacon Wrapped Chicken

A lightened up version of a flavorful favorite!

• Ready In: 55 mins
• Serves: 6
• Yields: 6 cutlets

Ingredients

• 3  boneless skinless chicken breast halves
• 6  tablespoons fat free cream cheese or 6  tablespoons light cream cheese
• 1  tablespoon  Smart Balance light butter spread
•  salt and pepper
• 3  slices  turkey bacon

Directions

1. Preheat oven to 400*.
2. Cut chicken into cutlets, so you have 6 cutlets. Flatten, if necessary, so that the cutlets are about 1/2" in thickness. Season with salt and pepper.
3. Spread 1 T cream cheese over each chicken cutlet. Dot with smart balance and roll up.
4. Wrap each with a bacon strip. Place, seam side down, in a greased pan.
5. Bake, uncovered, at 400F for 35-40 minutes or until juices run clear.
6. Broil 6 inches from the heat for 5 minutes or until bacon is crisp.