Skillet Sweet Potato and Plantain
Ready In: 40 mins
Serves: 4-6
Ingredients
- 1 large sweet potato, diced into small cubes
- 1⁄2 vidalia onion, sliced thin
- 1 large plantain, thinly sliced at an angle
- 2 tablespoons olive oil
- sea salt
- pepper
- ground cayenne pepper
Directions
- Peel sweet potato and dice into small cubes.
- Boil potato in water; until cooked. Drain, shake off as much water as you can.
- Saute onion in 1 tbsp oil over med. heat for about 5 mins in large non-stick skillet.
- Add other 1tbsp oil and plantain to skillet, increase heat to med. high. Saute till golden brown. Add cooked sweet potatoes. Using a metal spatula, saute all three ingred. for another 3-5 minutes seasoning to taste with sea salt, pepper, and ground cayenne pepper.
- Serve with rice or in tortillas and salsa and/or guacamole. Enjoy!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off