Skillet Orange Mustard Pork Chops

This is a quick and easy way to prepare pork chops. All ingredients are those that you probably always have on hand.

• Ready In: 17 mins
• Serves: 4

Ingredients

• 4  boneless pork loin steaks
• 1⁄2 cup  orange juice
• 3⁄4 teaspoon cornstarch
• 3  tablespoons light soy sauce
• 2  tablespoons prepared mustard
• 2  tablespoons honey

Directions

1. In non-stick skillet, brown chops on one side over medium-high heat; turn chops.
2. Stir together remaining ingredients in a small bowl to dissolve cornstarch. Pour over pork chops in skillet.
3. Lower heat; simmer covered for 6-8 minutes.
4. Serve.