Skillet Baked Chocolate Chip Cookies
- Reviews 10
Ready In: 35 mins
Serves: 8
Yields: 1 10 inch cookie
Ingredients
- 3⁄4 cup butter
- 1⁄2 cup sugar
- 3⁄4 cup light brown sugar
- 2 cups flour
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 egg
- 2 teaspoons vanilla extract
- 1 1⁄2 cups chocolate chips
- 3⁄4 cup nuts (optional)
Directions
- Cream butter and both sugars.
- Sift together the flour, baking soda, and salt. Set aside.
- Add the egg and vanilla to the butter mixture.
- Add the flour mixture a little at a time.
- Stir the chips and nuts in by hand.
- Press into a 10 inch skillet and bake at 350 degrees for 25 minutes.
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