Skewered Marinated Vegetables Italiano
Ready In: 20 mins
Serves: 4
Ingredients
- 1 yellow squash, cut into 3/4 inch pieces
- 1 zucchini, cut into 3/4 inch pieces
- 8 cherry tomatoes
- 8 mushrooms
- 3⁄4 cup Italian salad dressing
Directions
- In a large salad bowl, combine vegetables and salad dressing.
- Toss well to coat. Cover and marinate for 1-4 hours at room temperature or overnight in the refrigerator.
- Prepare hot grill. Thread vegetables onto 4 long skewers so that each skewer is filled with the same vegetable.
- Place on oiled grill and cook, turning frequently and brushing with the salad dressing.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off