Simply Potatoes & Smoked Salmon "meringues" #5FIX
Ready In: 40 mins
Serves: 6
Ingredients
- 2 cups Simply Potatoes Traditional Mashed Potatoes
- 4 egg whites
- 1⁄3 cup garlic & herb spreadable cheese
- 3 ounces smoked salmon, chopped
- 2 1⁄2 tablespoons chives, chopped
Directions
- Preheat oven to 350°F Line a 24 cup mini muffin pan with foil liners, generously greased with cooking spray.
- In a large bowl, beat egg whites with an electric mixer until stiff peaks start to form. Set aside.
- In a separate bowl, whip together mashed potatoes and cheese with an electric mixer, until well combined. Add chopped salmon salmon and chives and mix well. Gently fold in egg whites.
- Fill liners all the way with potato mixture and bake on top rack, 25-28 minutes.
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