Simply Oven Baked Pork Chops and Rice
Ready In: 1 hr 5 mins
Serves: 4
Ingredients
- 1 (10 3/4ounce) can cream of mushroom soup
- 1 1⁄2 cups water
- 1 cup long grain rice (uncooked)
- 1⁄4 onion, sliced
- 1⁄4 teaspoon pepper
- 3 -4 pork chops
- salt and pepper (to taste)
Directions
- Stir together soup, water, rice and 1/4 teaspoons pepper in a 3 quart casserole.
- Add onions.
- Salt and pepper chops and place on top of rice.
- Cover and bake at 350* for 1 1/4 hours or until meat is done and liquid is absorbed.
- Remove from oven and let rest 5 minutes.
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