Simply Green! (Salad)

As Andrew Weil, MD, would advise...use darker leaf greens as they contain more antioxidants.

• Ready In: 10 mins
• Serves: 2

Ingredients

• 2  cups  salad greens (washed, and torn)
• 1  teaspoon extra virgin olive oil
• 1  teaspoon  balsamic vinegar or 1  teaspoon apple cider vinegar
• 1  teaspoon  Italian spices

Directions

1. Whisk dressing together.
2. Toss with greens.
3. Add any chopped vegetable you may have on hand.
4. So simple! So quick! So healthy!