Simple & Yummy Butterscotch Cake
Ready In: 40 mins
Serves: 18
Ingredients
- 1 (18 1/4ounce) box yellow cake mix
- 2 eggs
- 1 (15 3/4ounce) can butterscotch pudding (Thank You brand was recommended)
- 1⁄2 cup brown sugar
- 11 ounces butterscotch chips
Directions
- Preheat oven to 350.
- Mix together cake mix, eggs and pudding.
- Pour batter into 9x13 greased pan and sprinkle with brown sugar and butterscotch chips.
- Bake 30-40 minutes, or until a toothpick inserted in the middle comes out clean.
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