Simple Turkey Meatloaf

Well seasoned, moist, hearty turkey meatloaf that even a child could make,

• Ready In: 1 hr 5 mins
• Serves: 4-6

Ingredients

• 2  lbs ground turkey
• 2  eggs
• 1⁄4 cup  breadcrumbs (italian style)
• 1 (2 1/2ounce) package  vegetable soup mix
• 1  teaspoon Worcestershire sauce
• 1⁄2 cup ketchup or 1⁄2 cup barbecue sauce

Directions

1. Preheat oven to 350 degrees.
2. Mix all ingredients in a bowl with a fork until welll mixed.
3. Shape into a loaf and place in a loaf pan or baking dish.
4. Baked at 350 degreees for 40-45 minutes until a crust begins to form.
5. Top meatloaf with Ketchup or BBQ sauce and continue baking for 5-10 minutes until the sauce thickens.
6. Let rest 5 minutes after baking, before slicing and serving.