Simple Southern Potato Salad

This recipe is my mom's. It's a family favorite and I'm looking foward to it when i get back to the states. Make as little or as much as needed. Great for cookouts, with BBQ, or whenever. Takes about one hour including cooking time.

• Ready In: 24 hrs
• Serves: 10

Ingredients

• 8 -9  large potatoes, peeled and cubed
• 1  cup  chopped pickle
• 2  medium onions, chopped
• 5  large hard-boiled eggs, chopped
•  salt
•  pepper
• 2  cups mayonnaise
• 3 -4  tablespoons mustard

Directions

1. after peeling and dicing potatoes place them in a large pot to boil until tender.
2. drain the potatoes, add pickles, onions, and eggs then mix in mayo until its the desired consistancy.
3. mix in mustard.
4. salt and pepper to taste.