Simple Slow Cooker Picante Chicken
- Reviews 5
Ready In: 4 hrs 10 mins
Serves: 4
Yields: 4 chicken breasts
Ingredients
- 4 boneless skinless chicken breasts
- 1 green bell pepper, seeded, and cut into rings
- 1 (16 ounce) jar picante sauce
- 1⁄2 cup packed brown sugar
- 2 tablespoons prepared mustard
Directions
- Place chicken breasts in a slow cooker, with the bell pepper rings over top of the chichen.
- Combine picante, brown sugar, and mustard, and spoon over top of the chicken.
- Cover and cook for 4 1/2 hours.
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