Simple Simple Simple! Black Beans and Onions

I love simple recipes and I love black beans and onions, so Voila- perfect recipe!

• Ready In: 8 mins
• Serves: 4

Ingredients

• 1  teaspoon butter (or substitute)
• 1 (15 ounce) can black beans
• 1  medium onion, chopped
•  salt and pepper (to taste)

Directions

1. Melt the margarine in a skillet over medium heat.
2. Add the onion and sauté for 5 minutes.
3. The onion should stay crisp, not brown.
4. Add the beans and cook for 3 - 4 more minutes.
5. Season with salt and pepper.