Simple Simons Stunning Spareribs

An easy and tasty way to make your ribs.

• Ready In: 2 hrs 40 mins
• Serves: 4-6

Ingredients

• 4  lbs  country-style spareribs
• 2⁄3 cup  white  sauterne white wine
• 2  tablespoons red wine vinegar
• 2⁄3 cup  packed brown sugar
• 1⁄4 cup soy sauce

Directions

1. Trim any excess fat from the ribs and arrange them in a single layer in a large,shallow pan.
2. Combine wine, vinegar, brown sugarand soy sauce.
3. Pour over the ribs once mixed.
4. Bake uncovered at 350 degrees for 2 1/2 hours or until done,basting occasionally.