Simple Sesame Spinach

Yum! I love spinach and this simple recipe turns the colourful vegetable into a delicious side dish. This quick, cool dish is great with fish or chicken. Enjoy!

• Ready In: 6 mins
• Serves: 4

Ingredients

• 8  cups boiling water
• 16  cups fresh spinach
• 2  teaspoons soy sauce
• 2  teaspoons  dark sesame oil (regular sesame oil works in a pinch)
• 2  teaspoons sesame seeds, toasted
• 1⁄2 teaspoon sugar

Directions

1. Place spinach in a large bowl and cover with boiling water. Let stand 1 minute.
2. Strain and rinse under cold water to cool.
3. Squeeze out excess liquid and return to bowl.
4. In a small bowl, stir together soy sauce, sesame oil, sesame seeds and sugar. Stir into spinach and serve.