Simple Ranchy Breaded Fish Fillets

From allrecipes.com.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 3⁄4 cup  Italian seasoned breadcrumbs
• 1 (1 ounce) package  dry ranch dressing mix
• 2 1⁄2 tablespoons  vegetable oil
• 1  lb  tilapia fillet
• 2  teaspoons butter

Directions

1. Place the bread crumbs in a bowl. In a shallow dish, mix the dressing mix and oil to form a paste. Coat the tilapia fillets with the paste, then dredge in the bread crumbs to lightly coat.
2. Melt the butter in a skillet over medium heat. Place the fillets in the skillet, and cook 5 minutes on each side, or until golden brown and easily flaked with a fork.