Simple Pesto Pita
Ready In: 20 mins
Serves: 4
Ingredients
- 1 pita bread
- 1 -2 tablespoon pesto sauce
- 1 cup shredded cheddar cheese
Directions
- Preheat oven to 425dF.
- Place the pita on an ungreased cookie sheet.
- Spoon pesto sauce onto pita and spread to edges.
- Sprinkle cheese over pita and pesto.
- Bake at 425 for 5-10 minutes or until cheese is melted and bubbly.
- Remove from oven; use pizza slicer to cut into quarters.
- Serve!
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