Simple Peach Luscious

Clipped from an old issue of Yankee magazine. A simple dessert of sweetened baked peaches.

• Ready In: 1 hr 20 mins
• Serves: 6-8

Ingredients

• 8  cups  fresh peaches, peeled,sliced (about 6 large)
• 1  cup all-purpose flour
• 1  cup brown sugar
• 1⁄4 teaspoon salt
• 1⁄2 cup unsalted butter

Directions

1. Preheat oven to 350°F.
2. Set peach slices into a 2 quart ovenproof deep casserole dish.
3. Combine flour,sugar,and salt.
4. Cut in butter (using a pastry blender or two butter knives) until mixture is crumbly.
5. Sprinkle topping over peach slices and bake until the peaches are tender (45 minutes-1 hour).