Simple No Fuss Raspberry Carrot Snack (Vegan)

I've been eating this when I want something crunchy but don't want to reach for something like pretzels or crackers-- carrots can have great sweet qualities. I use Shoprite organic raspberry vinaigrette, it adds tartness and sweetness while the nooch gives it proteins, B-vitamins, and a more pleasant aftertaste.

• Ready In: 2 mins
• Serves: 1
• Yields: 1 snack

Ingredients

• 1  cup  shredded carrot
• 2  tablespoons nutritional yeast (flakes preferably)
• 2  tablespoons  raspberry vinaigrette dressing

Directions

1. Mix the carrot and nooch together in a bowl.
2. Pour on the dressing (just 2 TB) and coat well.
3. It's ready to eat!