Simple No Bake Cheesecake

My neighbor makes this for us every Christmas so my husband got the recipe and made it for me for Valentines day. It is so creamy and light - just a great cheesecake. You can use any pie filling you like - it doesn't have to be cherry.

• Ready In: 10 mins
• Serves: 6-8
• Yields: 1 pie

Ingredients

• 11  ounces low-fat cream cheese, softened
• 1  cup powdered sugar
• 8  ounces fat-free cool whip
• 1 (8 inch)  graham cracker crust or 1 (8 inch)  shortbread pie crusts
• 21  ounces  ccan cherry pie filling (optional)

Directions

1. In a mixing bowl, beat the cream cheese till smooth. Add in the powdered sugar slowly and beat till smooth.
2. Fold in the cool whip and spread into graham cracker crust.
3. Refridgerate till serving. Top with pie filling at that time.