Simple Meatloaf
Ready In: 55 mins
Serves: 4-5
Yields: 1 loaf
Ingredients
- 1 lb ground beef
- 5 slices bread, cubed
- 1 beef bouillon cube, made with 1/2 cup hot water
- 1 teaspoon oregano
- 1 teaspoon parsley
- 1 teaspoon onion powder
- salt and pepper
- 1 egg
Directions
- In a mixing bowl, place ground beef then bread cubes.
- Pour bullion mixture over bread.
- Put spices over bread.
- Crack egg over mixture.
- Mix with your hands (take your rings off first!) until all ingredients are evenly distributed, form into a loaf.
- Bake in a 9x13 pan for 50-60 minutes at 350 Degrees.
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