Simple Grilled Red Potatoes
Ready In: 1 hr 10 mins
Serves: 4-6
Ingredients
- 1 lb red potatoes
- 1 cup margarine (melted) or 1 cup butter (melted)
- 1 teaspoon seasoning salt
- salt and black pepper, to taste
Directions
- Preheat grill.
- Dice up the red potatoes and place on heavy duty foil or a grill pan.
- Spray foil or pan with Pam or a cooking spray of choice.
- Add potatoes to foil or pan.
- Mix together melted butter with seasoning salt and pour over potatoes. Stir gently.
- Sprinkle salt and black pepper to taste.
- Close foil sightly and grill until tender.
- Time depends on how fast your grill cooks. Mine was about a hour on low heat.
- NOTE: you can add onion and green or red peppers with the diced potatoes. Also you can make this recipe in oven at 350' for 1 hour.
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