Simple Gorgonzola Cheese Salad Dressing

This salad dressing is so good, plus easy to make.I got the recipe off of the web.

• Ready In: 15 mins
• Serves: 4-6

Ingredients

• 6  ounces gorgonzola
• 1⁄3 cup red wine vinegar (Good quality)
• 3⁄4 cup extra virgin olive oil
•  salt (optional)

Directions

1. Crunble gorgonzola cheese into a food processor and add vinegar; run the machine until mixture is smooth.
2. With the machine running,(DO NOT ADD OIL ALL AT ONCE)Add oil in a thin stream very slowly to emulsify.
3. Taste, if needed add some salt.
4. Tranfer oil to small jar; Serve over mixed greens & fruit.