Simple Delicious Lunch Bagel

Can't remember where I came across this but if you're short on time & want a yummy lunch have at it!

• Ready In: 7 mins
• Serves: 2
• Yields: 2 bagel halves

Ingredients

• 1  bagel, plain, sliced in half
• 1  beefsteak tomato
• 2  slices provolone cheese
• 1⁄2 teaspoon kosher salt
• 1  teaspoon oregano

Directions

1. Turn oven to broil & set rack second from the top so you don't burn the crap out of it. Place thick tomato slice on each bagel half & salt to taste, place 1 slice Provolone on top of those, sprinkle with Oregano & toast under broiler for about 5 minutes. Make sure to watch so you don't burn it but you want the whole thing to get warmed through & the cheese to get a little melty. Enjoy!