Simple Cinnamon Apples
- Reviews 2
Ready In: 10 mins
Serves: 4
Ingredients
- 4 apples, peeled and cored (I prefer Granny Smiths)
- 1 -2 tablespoon butter, depending on size of apples
- 1⁄2-1 teaspoon cinnamon
- 1⁄4-1⁄2 cup brown sugar
Directions
- Chop the apples into bite size pieces.
- In a frying pan, melt the butter. Add in the apples and cook over medium heat until softened.
- Add in brown sugar and cinnamon. Heat until the brown sugar melts into a gooey sauce.
- Serve warm.
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