Simple and Tasty White Asparagus
- Reviews 2
Ready In: 30 mins
Serves: 4
Ingredients
- 1 -2 lemon, juice of
- 3 tablespoons butter
- 2 tablespoons kosher salt
- white asparagus, peeled
Directions
- Add the lemon juice, butter, and salt to a pot of water and bring to a simmer.
- Peel the asparagus and trim the ends; Simmer until tender (How long this takes.
- will vary with the size of the asparagus so check them frequently).
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