Shrimp Vera Cruz

Zesty shrimp dish that is good over tortilla chips or rice.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1  tablespoon  vegetable oil
• 1  small green pepper
• 1  garlic clove
• 1⁄2 cup corn
• 1⁄2 cup salsa
• 1  pint cherry tomatoes
• 1  lb shrimp, cooked
• 1  tablespoon butter
• 1  tablespoon cilantro
• 1  tablespoon lime juice

Directions

1. In a skillet, heat oil and add green peppers.
2. Cook 3 minutes.
3. Add garlic.
4. Stir in corn and salsa.
5. Bring to a boil.
6. Stir in tomatoes and shrimp.
7. Cook 1 minute.
8. Stir in butter.
9. Spoon over tortilla chips or rice.
10. Garnish with cilantro and lime.