Shrimp Scampi

Simple and Scrumptious.

• Ready In: 20 mins
• Serves: 2

Ingredients

• 2  tablespoons butter
• 6  garlic cloves
• 1  carrot
• 1  red pepper (bell)
• 1  red pepper (hot)
• 2  cups spinach
• 1  cup white wine
• 18  jumbo shrimp
• 1  teaspoon curry
• 1  teaspoon salt (lemon-pepper)
• 4  ounces  whole wheat linguine

Directions

1. Slice garlic very thin, saute in butter until soft. Shred carrot, chop peppers and spinach and add to pan. Add wine and seasonings and simmer 7 minutes stirring occasionally. Add shrimp (tails removed) and heat through if cooked or until pink if uncooked. Serve hot over linguine. Enjoy!