Shrimp Salad

We like shrimp so I always use 2 cans shrimp. Prep time includes cooling down time.

Ready In: 30 mins

Serves: 4-6

Ingredients

Advertisement

Directions

  1. wash shrimp and put into bowl.
  2. Cover with water and put into fridge at least 20 minutes.
  3. The longer the better.
  4. Finely dice lettuce.
  5. Put into bowl.
  6. Add diced celery and onion.
  7. Put into fridge.
  8. Just before serving, thoroughly drain shrimp, add to greens.
  9. Salt and pepper to taste.
  10. Add mayo, 1 T at a time.
  11. You want just enough to hold everything together.
  12. Serve and enjoy.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement