Shrimp Roll

This is a great recipe I just tried from Everyday Food. It was easy, quick, and a hit with everyone at lunch!

• Ready In: 5 mins
• Serves: 2

Ingredients

• 1⁄4 cup light mayonnaise
• 1⁄4 teaspoon tarragon, dried
• 1 -2  tablespoon lemon juice
•  salt and pepper
• 2  hot dog buns
• 2  lettuce leaves

Directions

1. Combine shrimp, mayonaise, and tarragon in a bowl.
2. Mix in lemon juice, salt, salt and pepper to taste.
3. Line each roll with a lettuce leaf, and fill with half the shrimp mixture.