Shrimp Pasta Yummm

I have been trying to find some yummy ideas for low sodium dinners since my dad has been on his low sodium diet and I threw this together. Its a garlic and herb shrimp pasta. Let me know what you think or if you can assist me on it, it seems to be Slightly dry, but still very tasty.

• Ready In: 12 mins
• Serves: 6-8

Ingredients

• 1  lb penne
• 30  cooked frozen shrimp
•  butter-flavored cooking spray (I cant believe its not butter)
•  salt-free garlic and herb seasoning, mcormicks

Directions

1. Boil water and start the noodles.
2. Midway spray a pan with the butter and sprinkle the garlic and herb on the pan.
3. I put the frozen shrimp in the microwave for 1 1/2 minutes and then toss them in the pan and spray them with some butter and seasoning too.
4. Let them get a golden color and flip them and then on goes some more butter and seasoning.
5. Drain the noodles when done and toss them in a bowl and spray them with as much butter as desired and seasoning and stir and add in the shrimp. Then eat. Yummm.